Food insecurity is a multidimensional and complex issue that needs to be tackled through a holistic approach which will cover all forms of malnutrition, the productivity and incomes of small-scale farmers, the sustainability of food systems, the efficient use of the natural resources as well as the inclusive governance of food policies.

This consulting firm is specialized in providing solutions to alleviate global food insecurity and contributing to “a world free of hunger” through sustainable food management strategies and programmes that meet the requirements of the producer, the retailer and the consumer while improving resource-use efficiency along agri-food value chains.